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A warm, spiced blend of oats, cinnamon, and chai-inspired flavors—perfectly balanced for a cozy, nourishing crunch in every bite.
A bold fusion of tangy tamarind, zesty Peri-Peri, and the intense heat of Scorpion pepper—this is our version of... adding that Caribbean-flair to this international hot sauce that brings layered flavor and fiery depth to anything from chef Marcelle world-famous Peri-Peri chicken to roasted veggies.
A zesty blend of coconut, pineapple, lime zest, bay leaf, and peppers—bursting with tropical flavor to liven up your seafood dishes.
Choco Vibe Granola – A crunchy cocoa hug without the oats! Made with rich, single-origin cocoa beans grown in Trinidad, this blend brings deep chocolate flavor and Caribbean soul to every bite.
A bold fusion of tangy tamarind, zesty Peri-Peri, and the intense heat of Scorpion pepper—this is our version of... adding that Caribbean-flair to this international hot sauce that brings layered flavor and fiery depth to anything from chef Marcelle world-famous Peri-Peri chicken to roasted veggies.
A bold finishing oil infused with Trinidad Scorpion pepper—intensely flavorful with a slow, smoky heat that elevates everything from Asian dumplings to bake 'n shark.
Crafted with raw honey, infused garlic, and a large serving of heat from the scorpion pepper—this gourmet hot honey elevates pizzas, wings, and charcuterie boards, while offering soothing comfort for sore throats.
A powerful blend of turmeric, ginger, and matcha powder—this earthy, spiced mix offers a wellness boost with every sip. Make a creamy latte or add a half tsp to your morning smoothie for a vibrant, energizing start.
An umami-rich blend of pure chocolate, mushrooms, and sea salt—crafted to deepen flavor and elevate your steak with a bold Caribbean twist.
The Granola Breakfast Mix is handmade from delicious, nutritious ingredients and contains no preservatives or processed sugar.
The perfect crunchy topping for your morning yogurt and granola bowl, it's also great for snacking on its own or as an ingredient in baking recipes.
Golden Matcha Granola – made with antioxidant-rich matcha and turmeric, activated with black pepper for enhanced healing benefits. A delicious, gluten-free blend to nourish your body and uplift your day.
A bold blend of pure chocolate, tamarind, and balsamic vinegar—this savory steak sauce delivers a deep, tangy richness with a Caribbean twist.
A spicy mix of West Indian herbs, Asian spices, and bold Caribbean heat—crafted to bring you global flavors with island attitude.
This hot honey is crafted with black cardamom, clove, cinnamon, and Trinidad rum—bringing together bold island spices and gentle heat in a rich, golden drizzle perfect for meats, cheeses, and even desserts.
A decadent blend of rich chocolate, tangy sorrel, and a hint of peanut butter—this spread offers a unique fusion of sweet, tart, and creamy Caribbean flavors.
A unique blend of reclaimed orange peel, rich Trinitario cocoa powder, and warm Indian spices—this chocolate Masala Chai offers a bold, fragrant twist on a classic chai with citrusy notes and deep cocoa flavor.